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Michelle Cundall鈥檚 Foods 30 class in Manor were focused on international cuisine and as a fun way to complete the unit, Cundall organized an international food fair with students researching a country and cooking a dish unique to that country. Here Cooper and Kris researched Italy for their Foods 30 project and made lasagne. 鈥淚 thought the music was interesting and they dress really nice,鈥� Cooper said. Kris added, 鈥淭hey have a lot of food that I haven鈥檛 heard of before and would definitely like to try, it鈥檚 made me want to travel there sometime.鈥�
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